Today's Menu

We are offering dining by reservation indoor & outdoor plus KTB to-go Wednesday - Saturday.
Closed Sunday, Monday & Tuesday. 
For dinner to-go, call 802.434.8686 to place your order between 1:30pm-6:30pm. Limited available pick up times.

Today is Saturday, 6/19/2021

~We accept to-go orders until we sell out~

*****BELOW IS THE KTB TO-GO MENU - THE PATIO MENU IS SLIGHTLY DIFFERENT*****

Wine

Scarpetta pinot grigio - A zesty, light white wine from Italy with notes of white peach and lemon zest.  A perfect pairing for seafood dishes. $22

Holloran pinot noir - Luscious black cherry & black raspberry aromas, medium bodied, silky tannins with a lively finish. $27


Small Plates


Red Hen bread, sea salted butter, basil-garlic-olive oil bread dip $3
Crunchy spring salad of JSF cucumbers, hakurei turnips, radishes, cherry tomatoes & goat cheese $13
Cider steamed mussels, grilled bacon, aioli, grilled Red Hen bread $14
Chicken liver pate, whole grain mustard, pickles, grilled bread $13
Warm roasted mushroom panzanella, burrata, roasted JSF tomatoes, grilled bread croutons $15
Roasted beet salad, pickled beets, strawberries, sugar snap peas, whipped ricotta $14
Jericho Settlers Farm head lettuce caesar salad, garlic croutons, white anchovies, grana $14
Steak tartare, crispy tater chips, many pickles, tiny greens $14


Entrees

Skinny Chee-burger - griddled burger, bacon-ramp jam, blue cheese, fries $14
Make it a double, only $4 more!
Grilled PT Farm NY strip, fries, sprouting broccoli, spring onions, tarragon aioli $32
Grilled swordfish, fingerling potatoes, Reap&Sow pac choi, ginger aioli, cucumber relish $29
Pan roasted salmon, Trillium chard, roasted turnips, tomato quinoa $30
Mustard crusted pork shoulder, celery root puree, ratatouille, roasted mushrooms, herb jus $28
Ricotta gnocchi with pea shoot pesto, Mazza's asparagus, peas, feta $24
Maine crab spaghetti, cherry tomatoes, anchovy, caper, swordfish "bacon", castelvetrano olives $28
Stuffed & braised Vermont rabbit belly, garlic mash, baby turnips, braising jus $26


Desserts

Half pint of buttermilk-strawberry ice cream or strawberry sorbet $5
Cream cheese frosted zucchini cake, honeyed rhubarb and sweet cream ice cream $11
Season's first strawberries with cream cheese poundcake & buttermilk-strawberry ice cream $13
Chocolate pudding parfait, whipped cream, chocolate crunchies $11

Buy one of our KTB cloth logo bags and get an 8oz container of our house pickled ramps for free! $20

Tip (buy as many as you want!) $5 each or add a percentage

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.